Ballast Point Brewing

American. Combined with their very own Three Sheets White Rum, it is crafted with cane sugar and fresh spicy house-made ginger beer. 7% ABV

American. Combined with Ballast Point's very own Fugu Vodka, this mix features ripe tomatoes, exotic spices, and a heavy dose of pepper. 10% ABV

American. Ballast Point's Three Sheets White Rum blends with earthy cardamom and house-made cola to create an exotic flavor. 7% ABV

American. Blended with Ballast Point's very own clean and fragrant Old Grove Gin, finished with house-made grapefruit cucumber tonic. 6.2% ABV

With Aloha Sculpin, we used Brux Trois yeast to turn our award-winning IPA into a tropical oasis, with bright and refreshing notes of mango, pineapple, and guava. 7.0% ABV.

A BONE-DRY IPA TURNED LIQUID GOLD<br /><br /> Brut IPA is our latest deep dive into the ever more complex world of IPA. This bone-dry IPA features a light body matched only by its light bitterness. But don’t be fooled, this beer is exploding with juicy, citrus hop character in what is undoubtedly a fantastic voyage into unknown waters. 7% ABV.

Wheat and oats are added to the traditional Sculpin malt for a smooth mouthfeel and a healthy permanent haze.

Grunion Pale Ale wasn’t born on a beach, but in a backyard. Originating from an employee-only home brew contest, this award-winning hoppy pale ale is named after the tiny local fish known for late night frolics on shore. A pair of new hop varieties lend strong yet balanced summer melon aromas and herbal flavors, while a soft caramel malt sweetness holds it all together.

This porter is the perfect beer for a mocha mashup. The combo of coffee and cocoa plays perfectly off the roasty, chocolatey flavor, while a hint of vanilla smooths it all out. It’s full-bodied, but not too sweet; try it for breakfast…or dessert.

This Imperial Porter is brewed with coffee and vanilla then aged in High West Bourbon and Rye barrels.

An approachable beer with some substance. This Blonde Ale draws you in with its golden color and soft malt character, while the light mouthfeel and dry finish keeps you coming back.

An approachable beer with some substance. This Blonde Ale draws you in with its golden color and soft malt character, while the light mouthfeel and dry finish keeps you coming back.

This refreshing and easy-drinking IPA is crisp and clean featuring a touch of malt on the surface with an ocean of zesty orange and piney hops below.

This refreshing and easy-drinking IPA is crisp and clean featuring a touch of malt on the surface with an ocean of zesty orange and piney hops below.

This refreshing and easy-drinking IPA is crisp and clean featuring a touch of malt on the surface with an ocean of zesty orange and piney hops below.

This refreshing and easy-drinking IPA highlights is crisp and clean featuring a touch of malt on the surface with an ocean of zesty orange and piney hops below.

This IPA packs extra hops into every sip, enhancing the classic Sculpin notes of fresh apricot, peach, mango, and lemon with slight haze and less bitter. Store upside down.

This IPA packs extra hops into every sip, enhancing the classic Sculpin notes of fresh apricot, peach, mango, and lemon with slight haze and less bitter. Store upside down.

Extra hops in every sip, enhancing the classic Sculpin notes of fresh apricot, peach, mango, and lemon with slight haze and less bitterness. 7% ABV

This IPA packs extra hops into every sip, enhancing the classic Sulpin notes of fresh apricot, peach, mango, and lemon with slight haze and less bitterness. Store cold and drink soon.

A recipe we made every year for the Home Brewers Fest in Temecula. The tartness of the Oregon State Marion Blackberries, at one pound per gallon, is a perfect addition for this sour Berliner Weiss.

We took our inspiration from the tastes served up at our neighborhood taco shops: spicy habanero peppers, creamy horchata, and aguas frescas with sweet Jamaica hibiscus or juicy pineapple.

Our Watermelon Dorado Double IPA is not one to back down from big flavors. Mash, kettle, and dry hopping blend to create a huge hop profile that is balanced with a blast of watermelon with no seeds.

Our Watermelon Dorado Double IPA is not one to back down from big flavors. Mash, kettle, and dry hopping blend to create a huge hop profile that is balanced with a blast of watermelon with no seeds.

The latest variant on Sculpin has the tangy citrus character of Pineapple. Perfect just about any time of year.

The latest variant on Sculpin has the tangy citrus character of Pineapple. Perfect just about any time of year.

Sculpin Variety pack; Sculpin IPA, Grapefruit Sculpin IPA & Pineapple Sculpin IPA

Two of the world's oldest beverages join forces to conquer your palate. The addition of cold brewed coffee lends a subtle roasted flavor blending perfectly with rich vanilla and caramel undertones.

The Commodore came out of our search for a medium-bodied America Stout. Strong flavors of roasty coffee and chocolate balance with light citrus hop aromas, highlighted by a crisp bitter finish.

Like its more robust cousin, we infuse a punch of flavor using cold brewed Caffe Calabria coffee and a hint of vanilla. But this time, we added it to a lighter-bodied, golden cream ale.

Juicy aroma and flavor of ripe peach complements the subtle fruitiness in this bright, refreshing ale. 5.2% ABV

Porter brewed with Caffe Calabria coffee and vanilla with an added dose of refreshing peppermint. 10% ABV

Rich golden brew crafted with aromatic German hops. Bright taste with a hint of fruit and spice. 5.2% ABV

The tart freshness of grapefruit perfectly complements this IPA's citrusy hop character. 7% ABV

This brew draws you in with its golden color and soft malt character, while the light mouthfeel and dry finish keeps you coming back, with a subtle hint of hops.

Soft malt character with a light mouthfeel and dry finish that keeps you coming back for more. 4.5% ABV

Sculpin is the result of years worth of experimenting. This flavorful IPA is “hopped” at five separate stages to produce this gold-medal winning beer with hints of apricot, peach, mango, and lemon flavors. Pairs well with Coconut Basmati Rice, Jamaican Jerk Chicken, and Tropical Bread Pudding. Best served chilled in a tulip beer glass.

An American Wheat Ale light and clean, with fresh cherry juice. Dry, slightly tart finish. 4% ABV

Deep red color comes from beets, which add a rich, earthy character that complements the chocolate flavor and aroma. The foamy head adds a creamy smoothness to the mouthfeel.

Aromas of fresh, citrusy tangerine, melon and light pine leap from the beer and linger over a smooth finish. 8.5% ABV

Imperial vanilla coffee porter with coconut.

Gold medal winning American Stout with cinnamon and raisins added to this dark, bittersweet brew.

Low bitterness is balanced by tart apricots with a sweet but not cloying finish. Barmy Ale can be aged up to eight years with a strong honey wine character emerging if cellared.

This bold, rich brew first lures you in with roasted coffee notes, then grabs hold with hints of bittersweet chocolate. 10% ABV

This cocktail instantly transports you to the tropics. Our smooth Three Sheets White Rum crafted from pure cane sugar blends with earthy cardamom in our house-made cola.

This Rum & Ginger is like none you've ever tasted. We blend our Three Sheets White Rum, crafted from pure cane sugar, with our fresh and spicy house-made ginger beer.

Our Pineapple Sculpin IPA came from one of many small-batch cask experiments to enhance the flavor of our signature IPA.

Our Pineapple Sculpin IPA came from one of many small-batch cask experiments to enhance the flavor of our signature IPA.

Like its more robust cousin, we infuse a punch of flavor using cold brewed Caffe Calabria coffee and a hint of vanilla. But this time, we added it to a lighter-bodied, golden cream ale.

Even when updated, some cocktails are timeless. We've blended our clean and fragrant Old Grove Gin with our house-made grapefruit cucumber tonic to re-create the perfect match.

Like the venomous namesake fish this Fugu Bloody Mary packs a sting. We've combined our signature Fugu Vodka with our award-winning Bloody Mary mix.

Grapefruit Sculpin is the latest take on their signature IPA. The tart freshness of grapefruit complements the IPA's citrusy hop character. Grapefruit's a winter fruit, but easy drinking for summer.

Inspired by our customers, employees and brewers, the Sculpin IPA is bright with aromas of apricot, peach, mango and lemon. Its lighter body brings out the crispness of the hops.

The tart freshness of grapefruit complements the IPA's citrusy hop character.

Local from San Diego CA. Our Opah herbal liqueur is the perfect way to honor any occasion. Whether sipped or taken in one shot, the warm licorice flavors and notes of cinnamon.

Ten different malts and six different hops, Even Keel features a silky malt backbone and a bright hop flavor and aroma. 3.5% ABV

Local from San Diego CA. We age our white rum like a bourbon for two years in virgin American oak barrels, introducing hints of toffee and caramel that give way to flavors of vanilla and tobacco.

Local from San Diego CA. An interesting savory and spicy aged gin that seems to be evolving into some sort of rye-like whisky. Bright pale gold color. Aromas of toasted nut brittle and leather.

Ballast Point Variety 12 pack has 4 of each main production beers. Ballast Point California Kolsch, Piper Down, and Sculpin IPA.

GOLD MEDAL 2014 LOS ANGELES SPIRITS COMPETITION. Sweet and floral with a distinct malty profile and hints of tropical fruit, its higher proof lends a distinct warming character.

GOLD MEDAL SF WORLD SPIRITS COMP. Using the heart of each small batch and aged in new, heavily charred American oak barrels. This is exceptionally refined with rich aromas of cinnamon, tobacco.

Refreshing and restrained, this hoppy Belgian-style Pale Ale has all the aroma from a Belgian, plus enough floral hop bitterness from 100% Belma hops to give you mouth plenty to be happy about.

We distilled pure brewer's malt in small batches to give us the highest quality.

Helles Style from Germany, this lager is big on malt flavor. Made with a reserved use of hops, it has fresh baked bread maltiness.

Atraditional Kolsch-style ale made with 5% wheat, Liberty and Tettnanger hops, and a proprietary yeast from Cologne!

Centennial hops are used to bitter, flavor, finish and dry-hop this beer; full of fresh, intense hoppiness with a long finish.

Inspired by our customers, employees and brewers, the Sculpin IPA is bright with aromas of apricot, peach, mango and lemon. Its lighter body brings out the crispness of the hops.

92 PTS BEVMO BEER AMBASSADORS. Yellowtail Pale Ale is a traditional Kolsch-style ale made with 5% wheat, Liberty and Tettnanger hops, and a propietary yeast from Cologne!

89 PTS BEVMO BEER AMBASSADORS. American Centennial hops are used exclusively to bitter, flavor, finish and dry-hop this delicious beer; chock-full of fresh, intense hoppiness with a long finish.

2001 GOLD MEDAL-GREAT AMERICAN BEER FESTIVAL, 2002 GOLD MEDAL-WORLD BEER CUP. Full-bodied and aromatic, a blend of four hops provides a delicate spice and perfectly balanced finish.

Three Sheets rum is made by fermenting organic evaporated cane sugar, it is then fermented and distilled in a custom column still.

Embodies the best of the London Dry style, with an emphasis on juniper of course. With subtle hints of rose and coriander.

Wahoo Wheat is an unfiltered Belgian style wheat beer spiced with coriander, orange peel, and Coracao. Characterized by its cloudy appearance it's produced by the use of unmalted wheat and oats.

GOLD MEDAL, GREAT AMERICAN BEER FESTIVAL. A blend of crystal malts gives toffee and caramel overtones; American hops provide a refreshing counterpoint to the malts; delicious Madeira-like dry finish!

American Centennial hops are used exclusively to bitter, flavor, finish and dry-hop this delicious beer; chock-full of fresh, intense hoppiness with a long, pleasant finish.

92 PTS BEVMO BEER AMBASSADORS. Ballast Point Pale Ale is a traditional Kolsch-style ale made with 5% wheat, Liberty and Tettnanger hops, and a propietary yeast from Cologne!

Enjoy Ballast Point beer in this nice pub glass, a local San Diego brewery.

94 PTS BEVMO BEER AMBASSADORS. A blend of crystal malts gives toffee and caramel overtones; American hops provide a refreshing counterpoint to the malts; delicious Madeira-like dry finish!

92 PTS BEVMO BEER AMBASSADORS. Ballast Point Pale Ale is a traditional Kolsch-style ale made with 5% wheat, Liberty and Tettnanger hops, and a propietary yeast from Cologne!

Infused with Ballast Point's signature white rum, then blended with seven spices. 80 Proof

Hoppy, session ale with a mango flavor boost. 3.8% ABV

American Porter.Full-bodied flavor with a smooth chocolate and caramel profile. A hoppy twist on the classic English Porter. 6% ABV

American Witbier. Boasts a refreshing, citrusy flavor thanks to orange peel and coriander added to the boil. 4.5% ABV

American Imperial Red Ale. Big brew with hops and malt in extreme abundance. 10% ABV

Big Eye IPA is a bold intensely flavored hoppy brew. 7% ABV

A huge hoppy brew that will test your sea legs. Mash hopping, kelly hopping and dry hopping makes this beer a hop-lover's catch. 10% ABV.

American India-style Export Stout. A burst of madras curry, cumin, cayenne, coconut, and kaffir lime leaf. Released in limited quantities. 7% ABV

American Scottish Ale. Full of roasted caramel flavor, sweet complexity of the brew builds over a three-hour boil. 5.8% ABV

American Stout. Strong flavors of roast coffee and bittersweet chocolate balance with light citrusy hop aromas. 6.5% ABV

American Scottish Ale. Caramel and toffee maltiness with roasted pumpkin. Spice is added to complement the earthy flavor. 5.8% ABV

American Ale. Infused a punch of flavor using cold brewed Caff̩ Calabria coffee and a hint of vanilla. Light-bodied refreshing cream ale. 5.5% ABV

Mash hopping, kettle hopping and dry hopping makes this beer a serious hop lover's prize catch. 10% ABV

Rich golden brew, crafted with aromatic German hops and rounded out with a blend of American and Munich malts. 5.2% ABV

American Lager. Abundance of toasted malt and a lower hop bitterness. Loaded with sweet caramel toffee flavors. 6% ABV

San Diego Ale. Herbal flavors with a soft caramel malt sweetness. 5.5% ABV

The cold-fermenting lager yeast provides a clean base that allows the citrus and pine aromas from the hops to really shine. 7% ABV.

Sculpin is the result of years worth of experimenting. This flavorful IPA is "hopped" at five separate stages to produce this gold-medal winning beer with hints of apricot, peach, mango, and lemon flavors. Pairs well with Coconut Basmati Rice, Jamaican

American Lager. German-style beer brewed in California with a clean, slightly hoppy finish. 4.5% ABV

15 levels of filtration create a vodka of ultimate purity. True precision, it's something you can taste. 40% ABV

American Imperial Porter. Infused with vanilla and coffee beans, this porter has sweet caramel undertones. 10% ABV

Sculpin is the result of years worth of experimenting. This flavorful IPA is "hopped" at five separate stages to produce this gold-medal winning beer with hints of apricot, peach, mango, and lemon flavors. Pairs well with Coconut Basmati Rice, Jamaican

American Amber Ale. Four types of malts give it a bold complexity, with American hops that give this ale a floral aroma.

American IPA. Bold and intense hoppy brew with a variety of hops used to create an intense flavor. 7% ABV

An award winning IPA, with a citrusy hop character stemming from apricot, peach, lemon, and mango flavors. ABV 7%

California. A signature blend of ripe tomatoes, spicy peppers, exotic spices, and amber ale.

Contains flavors of citrus accompanied with the floral heat of habaneros. 7% ABV

Inspired by mexican taco cuisine this vodka is unique like horchata, and is infused with only natural ingredients. 40% ABV

Zing of ginger stands up to Big Eye's spicy hops. 7% ABV

A full-flavored beer with a silky malt backbone and a bright hop profile of herbs and citrus. 3.8% ABV

Infused with only natural spicy habanero peppers, this will light a fire in your belly. Excellent for making a bloody mary cocktail. 40% ABV

Sculpin is the result of years worth of experimenting. This flavorful IPA is "hopped" at five separate stages to produce this gold-medal winning beer with hints of apricot, peach, mango, and lemon flavors. Pairs well with Coconut Basmati Rice, Jamaican

Infused with coconut and pineapple, it's truly amazing. They nailed it with this vodka, you have to try it to believe it. 40% ABV