In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

With a blend of real Kentucky straight bourbon, pure honey and real ghost pepper, it’s the perfect combination of flavors. NOTE - does not contain any involvement with Grammy winning artist Sting.

This 17-year-old Kentucky straight bourbon whiskey is designated Bottled-In-Bond, a certification that guarantees a strict production process and ensures incomparable flavor and consistency. For over 150 years, Wild Turkey’s heritage has been defined by its conviction to making the highest quality bourbon. This newest release is no different. To carry the bonded label, the bourbon must be the product of one distilling season from one distillery, aged in a federally bonded warehouse and artfully bottled at 100 proof.

In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

With over 101 years combined experience, Co-Master Distillers Jimmy and Eddie Russell (the only father son Hall-of-Fame Master Distilling duo) have stayed true to a bourbon-making tradition from before Prohibition. Their selection of a higher rye recipe and lower barrel entry proof results in the signature bold, spicy flavor Wild Turkey is known for. Wild Turkey uses only the best ingredients at its distillery in Lawrenceburg, Kentucky, leveraging 100 American grown non-GMO grains and limestone filtred water from

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

Crafted in one of the few distilleries to remain dedicated to the art of rye whiskey, Rare Breed Rye is a blend of non-chill filtered rye. It is barrel-proof, meaning that it’s uncut, bottled directly from the barrels at the proof it is reached in those barrels. It is sister to award-winning Rare Breed Bourbon and the first permanent super-premium rye in the Wild Turkey family.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

Master’s Keep Revival is the newest addition to the award-winning, beloved lineage of Wild Turkey's Master Keep limited-edition whiskeys. An homage to a bourbon pioneered by Jimmy Russell, it’s a must own for the serious whiskey collector.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

What if Kentucky took a road trip to Texas and introduced its very own small batch bourbon to some Texas mesquite. What if those two became best friends in a bottle – an 8-year-old, small batch Kentucky Straight Bourbon, refined with American Oak and mesquite charcoals. You might think that’s a long way from home for a Kentucky straight bourbon, and you’d be right. But turning a ‘what if’ into a ‘that’s it’ can be pretty tasty. This exceptional bourbon features deep complexity and flavors of caramel, pear, and subtle hints of smoke, sweetness and spice which is present whether you’re sipping it neat, on the rocks, or in a cocktail.

In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

Our longest-aged whiskey. Perfectly balanced flavor; aged in both brick and wood rickhouses. Begins smooth and silky, with a caramel, vanilla sweetness, and finishes with savory spiciness and oak.

5 (out of 5) STARS SPIRITS JOURNAL. This special edition bourbon is produced using the same quality ingredients and standards set forth for all Wild Turkey products.

For more than 60 years, legendary Master Distiller Jimmy Russell has been crafting Wild Turkey 101 the right way. With a high rye content, this iconic bourbon is perfectly aged.

Expertly crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell, Wild Turkey 81 is aged in American White Oak barrels with the deepest char.

Master's Keep is delicate yet distinctly Wild Turkey. With a smooth and silky introduction that transforms into caramel and vanilla sweetness.

Wild Turkey's legendary 101 proof straight rye whiskey is distilled and aged a minimum of four years entirely at our Lawrenceburg distillery. This robust and rich quintessential is a bartender favorite for its signature spice and lingering finish. Ideal for classic cocktails.

With a blend of real Kentucky straight bourbon, pure honey and real ghost pepper, it’s the perfect combination of flavors. NOTE - does not contain any involvement with Grammy winning artist Sting.

Wild Turkey Diamond Anniversary Bourbon is a blend of 13 to 16 year old barrels hand selected by Eddie Russell to commemorate Wild Turkey's 60 years in business.

A blend of high-proof rye and perfectly aged bourbon. A blend that is big, bold and spicy, yet exceptionally smooth. 91Proof.

In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

Another stocking stuffer for your favorite bourbon drinker! Enjoy this assortment of mini's from the Wild Turkey House of Bourbon.

Wild Turkey Spiced is pure Kentucky Bourbon with flavors of caramel and vanilla with hints of clove and cinnamon in the finish. Perfect chilled over the rocks.

Wild Turkey Straight Rye Whiskey is an 81 proof ode to America’s first distilled spirit: rye whiskey. When making Wild Turkey Rye, a deeper, “alligator” char is used for extra flavor.

Aged in oak barrels for a full-bodied, smooth & mellow taste that is known over the world.

A marriage of 6, 7, and 8 yr old bourbons. A lower proof alternative, more mellow but still captures the essence and boldness of the original 101 proof.

A marriage of 6, 7, and 8 yr old bourbons. A lower proof alternative, more mellow but still captures the essence and boldness of the original 101 proof.

GOLD MEDAL 2008 SAN FRANCISCO SPIRITS COMPETITION. Assertive flavor with strong woody notes and hints of orange with sweet yet piquant, overtones.

Aged in oak barrels for a full-bodied, smooth & mellow taste that is known over the world.

Wild Turkey bourbon enhances this real Kentucky barbecue sauce, which is made with the finest ingredients. Enjoy!

86 PTS WINE ENTHUSIAST Medium straw in color, the nose is floral with hints of honey. The body is big and syrupy in the finish.

Produced in extremely limited quantities as a super-premium bourbon, the 100-proof, 15-yr-old will come in a great-looking unique bottle, complete with a strip stamp seal and commemorative box.

GOLD MEDAL 2008 SAN FRANCISCO SPIRITS COMPETITION. Assertive flavor with strong woody notes and hints of orange with sweet yet piquant, overtones.

One of the most popular bourbons available, oak aging gives Wild Turkey bourbons a smooth rich taste.

One of the most popular bourbon's available, oak aging gives Wild Turkey bourbons a smooth rich taste.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

Personally selected by Master Distillers Jimmy and Eddie Russell, Kentucky Spirit is a true single barrel bourbon. In fact, you can see the unique date, warehouse, rick and barrel number marked on each bottle. Aged between 8.5 and 9.5 years, we add the precise amount of limestone-filtered water to achieve the perfect 101 proof. After one sip,any bourbon drinker would agree that this bourbon truly is one-of-a-kind.

One of the most popular bourbon's available, oak aging gives Wild Turkey bourbons a smooth rich taste.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

Wild Turkey's legendary 101 proof straight rye whiskey is distilled and aged a minimum of four years entirely at our Lawrenceburg distillery. This robust and rich quintessential is a bartender favorite for its signature spice and lingering finish. Ideal for classic cocktails.

92 Points, Wine Enthusiast, Surprising with all its firey power there is a soft-delicate finish.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

How do you make a blend of 6-, 8- and 12-year-old bourbons even better? By increasing the proof, giving the already rich and exceptional bourbon a bolder flavor. The new 116.8 Proof Wild Turkey® Rare Breed is barrel-proof, meaning it's uncut, bottled directly from the barrels at the proof it reached in those barrels. We like it so much, we gave it more proof and a new label to highlight its bold yet smooth appeal.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

In 1976, Jimmy Russell created the first honey flavored bourbon recipe and launched it as Wild Turkey Honey Liqueur. Renamed American Honey in 2006, it is the perfect blend of Wild Turkey Bourbon and pure honey.

Wild Turkey 101 offers a lesson in traditional American values, most notably the refusal to compromise on standards of excellence. This iconic bourbon is perfectly aged a minimum of five years in American White Oak barrels with the deepest #4 alligator char for more character.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.

Made in USA. Vanilla and spice with a light floral note. 81 Proof

Quality bourbon liqueur made with Wild Turkey Kentucky Bourbon and pure honey. Softer on the palette, though still packs a punch.