Cuvée des Jacobins – Rouge Sour Ale
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Red in color with a beguiling balance of malty sweetness and acidic sharpness. It is made from fermented barrell-aged beerf at least 18 months.
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Red in color with a beguiling balance of malty sweetness and acidic sharpness. It is made from fermented barrell-aged beerf at least 18 months.