Pallazo Della Torre – Allegrini
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This is one of the wines that has made Allegrini a household name. This blend is the notorious combination of Corvina and Rondinella with the addition of a small quantity of Sangiovese. A small percentage of the harvested grapes are left to dry out until December and then added to the previously vinified fresh grapes. The result is a velvety, well-balanced red blend that boasts mature, pulpy fruit.