St. George Spirits

In celebration of 35 yrs at the vanguard of the American artisan distillation movement. The result of decades of craftsmanship, treasure hunting among our own barrel reserves, and painstaking blending

After distillation in our Eau De Vie pot stills, the whiskey is aged 3-4 years in used Bourbon casks and French Oak wine casks, as well as filtered through maple charcoal.

Made from California grown hot and sweet peppers.

Astonishingly clear citrus flavor, genuinely tasting both sour and sweet orange. A tart almost lemony scent in the nose.

Local from Alameda CA. Crafted from raspberries you could find in the dark, St. George Raspberry Brandy is intensely ripe, lush, and focused

Local from Alameda CA. St. George Pear Brandy is made from the most aromatic dry-farmedorganic Bartlett pears we can find?and we pack about 30 pounds of fruit into every bottle.

Local from Alameda CA. Three pack comes with their flagship Gins, the Dry Rye Gin, Terroir Gin and the original Botanivore Gin.

Local from Alameda CA. It's complexity comes from the use of fine brandy, star anise, mint, wormwood, lemon balm, hyssop, meadowsweet, basil, fennel, tarragon and stinging nettles.

Local from Alameda CA. Lightly floral gin for spring cocktails. It has a light touch, from the citrus scent to the sweet flavor.

Local from Alameda CA. Breaking & Entering is a "super bourbon" made up of 80 different barrels. The result is a bright and spicy bourbon, with notes of cherry cola, cinnamon and cloves.

Complex layers of hyssop, lemon balm and all sorts of anisey, licoricey notes. Hugely herbaceous!