Damm – Daura Damm Gluten Free Lager
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The world's most award-winning crafted to remove gluten beer, for its flavor.
Daura was launched in 2006. Since then it has received numerous awards from prestigious international competitions, being recognized as the best beer in the world, crafted to remove gluten.
We can define Daura as the taste of ""the real beer"", as it is made with its main ingredient: barley malt.
The mouthfeel is smooth thanks to the fine bubbles. Daura is a fresh-tasting beer, with a lively acidity. The finish is bitter and long lasting.
Alcohol: 5.4% by volume.