
Batch No. 12 Bourbon – Bourbon
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Local from Gig Harbor WA. BATCH NO. 12 Bourbon is produced and bottled at 92 proof from a mash bill of 65% corn, 30% rye and 5% malted barley.

Set delivery address to see local pricing
Local from Gig Harbor WA. BATCH NO. 12 Bourbon is produced and bottled at 92 proof from a mash bill of 65% corn, 30% rye and 5% malted barley.