Limited-edition release small-batch rums, presenting enthusiasts with two distinct experiences: Virgin cask and Charred cask. 30 barrels of each cask for the first production of the series.

GOLD MEDAL 2010 SAN FRANCISCO SPIRITS COMPETITION. From the island of Barados. Aromas are floral with spicy peppermint, fruity apricot, banana, prune and mango. A hint of vanilla.

88 POINTS WINE ENTHUSIAST Light gold in color with hints of butterscotch, hazelnut, and tangerine aromas. The body is medium with a buttery tone and spicy notes of cinnamon and nutmeg.

A masterpiece of perfect sumptuousness, blended entirely of Reserve Mt Gay Rum's aged for at least 10- 30 years. Rich bouquet of oak & toffee ellow notes of ripe banan, soft spices and candied fruits.

A masterpiece of perfect sumptuousness, blended entirely of Reserve Mt Gay Rum's aged for at least 10-30 years. Rich bouquet of oak & toffee ellow notes of ripe banana, soft spices and candied fruits

A perfectly balanced blend of Mt. Gay Eclipse rum and sweet, luscious mango from Mexico, yielding a crisp and light harmony of rich, natural mango.

A delicious blend of natural vanilla from Madagascar, featuring a sweet, creamy vanilla taste laced with gentle hints of custard adn butter for a warm and delightful taste sensation.

Packaged in a specially designed decanter, this limited edition blend of Mount Gay Distillery's oldest and finest stocks is a memento of Mount Gay's first three hundred years.

91 POINTS WINE ENTHUSIAST, DOUBLE GOLD 2005 SAN FRANCISCO SPIRITS COMPETITION. Aromas of sweet toffee, and a light fruitiness. The body is big and lush on the palate. The finish is long and warm.

91 PTS WINE ENTHUSIAST 2014. Light gold in color with hints of butterscotch, hazelnut, and tangerine aromas. The body is medium with a buttery tone and spicy notes of cinnamon and nutmeg.

88 PTS WINE ENTHUSIAST. Light gold in color with hints of butterscotch, hazelnut, and tangerine aromas. The body is medium with a buttery tone and spicy notes of cinnamon and nutmeg.

Mt. Gay has been producing some of the finest rums available for decades. This incredibly complex, aged rum is best enjoyed in a snifter, unheated, as an after-dinner digestif.

Distilled from sugar cane for a clean, crisp taste. In spite of its clear color, it is full-flavored and complex. Delicious by itself, "over the rocks." Some prefer a splash of soda.

Finished in "deeply toasted and charred" Bourbon casks, slightly sweet offering bold notes of cola, allspice and vanilla, finishing brisk and spicy. 43% ABV

An opulent blend of the finest spirits aged for 8 to 15 years. A light fruitiness, big body and lush on the palate. The finish is long and warm. 43% ABV

Balanced, mellow harmony of sugar cane syrup and banana, infused with notes of peppermint and citrus. 40% ABV.

Product of Barbados. Bold spice balanced with oak, vanilla and sweet caramel. 80 Proof