Cabernet Sauvignon comes from a quiet corner in the Alexander Valley. This site has continuously been farmed by the same family since 1969, and is most influenced by the ancient soils of the famed Mayacamas Mountain Ridge. The vineyards are meticulously and sustainably farmed and all fruit was night harvested to insure the preservation of their quality and character.

Very aromatic with notes of lavender, spearmint, plum, cherry and hints of spice; medium bodied and elegant, with a smooth tannin structure.

A vibrant array of dark berry fruits, fresh blueberrie, dried herbs and a subtle cinnamon oak character. Ripe and juice on the palate, with blackcurrant and cherry, complemented by thyme and mocha.