88 PTS WILFRED WONG. A finely tuned wine, the bright and full-of-fruit '03 Seghesio Arneis exhibits lots of ripe, core fruit flavors; an expansive wine; excellent with grilled eggplant.

88 PTS WILFRED WONG. Heavier and more powerful than your usual Pinot Grigio, the '06 Seghesio is well-rounded on the palate as it excel with tasty ripe fruit flavors; enjoy with grilled halibut.

90 PTS WINE SPECTATOR. The '99 Seghesio San Lorenzo is an exuberant Zin, ripe, rich and complex; persistent black cherry, hazelnut, nutmeg and exotic spices; finishes with a long, polished aftertaste.

90 PTS WILFRED WONG. Vivid and vivacious, this bright and bold wine is so dashing that it practically sings on the palate

92 PTS ROBERT PARKER, JR. Tropical fruit characteristics with a superb purity. Black and blue fruits with an impressive opulence.

88 PTS Wine Spectator. Aromas of boysenberry, white pepper and licorice, with savory flavors of black cherry and mineral.

86 PTS WILFRED WONG. Ripe and lasting, the full-flavored '00 Seghesio Keyhole Ranch Pinot Noir packs a wallop; the wine's richness make it a natural with grilled meats.

An extravagant effort, the full-flavored Seghesio Sangiovese offers more spunk and drive than most others in the marketplace.

92 PTS WINE SPECTATOR. The '13 Seghesio Zinfandel shows off a bright cherry and tarragon aroama; sleek flavors of raspberry, nutmeg and fresh cracked pepper.

California. Big and bold flavors of spice and lush black fruit. Balanced and elegantly structured. 14.8% ABV