Quady Winery

The Quady Red Electra is a classy, sweet dessert wine. Perfect with a sweet fruit tart.

An old port from the most serious producer of fortified wines in California, Andy Quady has made some legendary wines as many of the most significant cutting edge, experimental wines; this is one.

An old port from the most serious producer of fortified wines in California, Andy Quady has made some legendary wines as many of the most significant cutting edge, experimental wines; this is one.

92 PTS WILFRED WONG. Simply put: The finest Extra Dry Vermouth in the world! Great for Martinis, the Quady VYA exhibits high quality aromatic and lasting flavors; greatly favored by local bartenders.

90 PTS WILFRED WONG. Far and away one of the finest Sweet Vermouths produced! Andrew Quady has put a lot of heart into this products; sweet and full of fine fruit; great with Maker's Mark Bourbon!

SILVER MEDAL, 2006 CALIFORNIA STATE FAIR WINE COMP. Simply delightful, the light and almost flighty '05 Quady Electra is a low alcohol version of the real stuff; superb with chilled fresh fruit.

The perfect companion to chocolate or fruit with potent notes of raspberry; bright, crisp, and spicy.

94 PTS, EDITORS' CHOICE, WINE ENTHUSIAST. The Quady Starboard Batch 88, made from traditional Portuguese varieties; one of the best California Port-style wines; chocolate truffle and blackberry.

Quady produces some of California's finest dessert wines; the Elysium is dark in color; ripe, black fruit aromas, some violets; medium bodied, sweet; black fruit flavors; works with dark chocolate.

Quady makes some of California's very best dessert wines; the Essensia is a pretty wine, ripe oranges and flowers; medium to full bodied, sweet; fine with a orange creme brulee.

A beautiful array of jasmine, orange rind and citrus aromas; packing layer of onto the palate; slightly effervescent with a light lingering finish.

92 PTS WINE ENTHUSIAST. Perfumed with essence of orange oil. Lightly textured & brightly refreshing.