Penfolds

Dense, long and full. Furry, firm tannins and supportive oak. Substantial, rich mid-palate. Savory, varietal fruits.

Beetroot fruit, roasted Mediterranean vegetables. Textured by assertive tannins that provide counter-balance to the sweet fruit. The oak provides cedar, toast, char & dark liquorice and exotic spices.

100 PTS WINE ADVOCATE 100 PTS WINE SPECTATOR. The '08 Grange is an utterly majestic Shiraz, sleek & seamless; shows tremendous presence without a lot of weight; a great wine now.

93 PTS WINE SPECTATOR. The Penfolds '05 RWT Shiraz is rich, ripe and focused; lovely purity to the blackberry, dark plum and sweet spice flavors; long expressive finish.

98 PTS ROBERT PARKER, JR. The '01 Penfolds Grange is undeniably one of the top examples of this wine; has a stunning perfume of blueberries, blackberries, chocolate, graphite, and earth; magnificent.

Penfolds Koonunga Hill Shiraz is an easy-drinking red with smooth, ripe tannins. Soft in the aftertaste.

92 PTS STEPHEN TANZER. The '02 Penfolds Bin 707 Cabernet has exotic, flamboyant aromas of kirsch, cassis, coconutty oak, chocolate and candied mint; large-scaled, fat and viscous in the mouth.

92 PTS WINE SPECTATOR. The '97 Grange has beautiful plum and blueberry fruit that shines right through the long, crisp, fine grained finish; a lovely wine.

87 PTS Wilfred Wong. Juicy and textured on the palate with pleasant, red fruit in the finish.

89 PTS WINE SPECTATOR. The Penfolds Club Port is very spicy, sporting caramel, cinnamon and tarry flavors, sweet and silky on the long finish.

90 PTS WINE NEWS. The '07 Penfolds Koonunga Hill Chard has fresh scents of lemon cream and toasted oak; juicy flavors of peach and pineapple; supple acidity; lingering impressions of vanilla and oak.

Eucalyptus notes compliment aromas of cassis and blackberry on the nose. Black currant and wild cherry create a complex and flavorful palate. ABV 13.5%