12 Bottle Case. Aromas of berries, mint, and chocolate, this big red's got spicy, dark fruit flavors and supple tannins.

Dark ruby in color with aromas of cherry, blackberry, mint, and chocolate.This big red's got spicy, dark fruit flavors and supple tannins.

89 PTS WILFRED WONG. Made mostly from Chenin Blanc and Sauvignon Blanc, the frisky '08 Parducci Sustainable White is crisp and fine; attractive core fruit on the palate; zesty with good length.

The Parducci Sustainable Red is a bright wine with pleasing, tart fruit aromas and flavors; sharp and crisp on the palate.

SILVER MEDAL, 2007 MONTEREY WINE COMP. Loaded with fine, core fruit flavors, the frisky '06 Parducci Pinot Grigio is a well-defined wine; fine balance and lasting in the finish.

The Parducci Cabernet is ripe yet rounded nicely on the palate with a decidedly soft spot; easy in the aftertaste.

The Parducci Zinfandel is a pleasant, soft-spoken, fruity red; very light in tannins and easy on the palate.

88 PTS WILFRED WONG. A fine effort, the '11 Parducci Small Lot Blend Chardonnay exhibits ripe apple and sweet melon flavors; textured and firm on the body and in the finish.

The Parducci Sauvignon Blanc is fresh and light; deliver pristine citrus flavors; dry, yet easy aftertaste.

The Parducci Small Lot Blend Pinot Noir is smooth and soft; red fruit aromas abound freshly in the aromas; easy in the finish.

Parlays its berry flavors to form a complex unit of multi-berry accents. Textured and layered on the palate.

BRONZE MEDAL, 2007 SAN FRANCISCO CHRONICLE WINE COMP. An easy-drinking red, the perky '05 Parducci Merlot offers red aromas and flavors; soft and light on the palate; a good value effort.

The complex flavors of this vintage white come from the extensive varietal content.

Blended from noble varieties of the north coast. Rich & dark with inviting aromas and flavors

California. Ripe raspberries and strawberries flavors are rich on the palate, picking up a hint of cedar in the finish.13.5% ABV