Orfila

Complex, creamy, caramel, the Orfila Tawny is one of America's finest fortified wines; this San Diego winery is first rate!

Big and peppery, with nice balance and plenty of fruit. Serve with steaks and roasts for a nice match.

Spicy and floral at the same time, with nice balance and good acidty. Try with roast turkey or spicy Asian cooking for a taste treat.

Fresh and effusive, with lots of sweet muscat aromas and delicious fruit flavors; great with sorbets and fresh fruit tarts.

Showing lots of strawberry and a little spice, this red wine is delicious and can be served in place of Pinot Noir for roasts and lamb kebobs.

Ripe and concentrated, with layers of pear, fig, and apricot aromas and flavors.