Soft, medium body saison with subtle pepper character and fruity undertones. New Holland has become the standard by which American brewers craft their Saison style beers.

Wild yeasts and bacteria run free in our sour-aging cellar creating vibrant sour and acidic character in this delicate, yet complex wheat beer. A refreshing tart session with a subtle, layered nuance.

Our year-round barrel-aged Imperial Stout with roasty malt character intermingled with deep vanilla tones and hints of oak. Let it warm for the best flavors.

Our year-round barrel-aged Imperial Stout with roasty malt character intermingled with deep vanilla tones and hints oak. Let it warm for the best flavors.

In honor of the elusive black tulip, we have brewed this special elixir combining the finest Belgian malt, rare European hops, and authentic Belgian yeast, then dusted with tulip petals.

Our year-round barrel-aged Imperial Stout with roasty malt character intermingled with deep vanilla tones and hints of oak. Let it warm for the best flavors.

Combines malted barley and real pumpkin with cinnamon and nutmeg in a delicious and inviting brew. 4.5% ABV

A reduced fat cheese (9gm to 7gm) that has not lost its character. Try this cheese grated over freshly drained pasta, add non-fat sour cream for moisture, throw in some chopped tomato and EAT!

This low-fat favorite is a delight to dieters.

A low-fat Swiss style cheese with jalapenos.

The tastiest low fat cheese out there. New Hollandis actually more Havarti style than any Dutch cheese. It has been reduced from 9 grams of fat to 7 which allows it to still melt well. Try on toast!