Three Kings

Classic botanicals; Whole Juniper berries, Coriander, Angelica, Orris & other botanicals, steeped in apple brandy low-wine, re-distilled with vapor distilled Citrus peels & lavender in the gin basket.

Pure pot-distilled American Brandy finished in American craft beer barrels. Aromas of malt, earth, and cloves with flavors of dark chocolate and coffee, finishing with a hint of molasses.

A blend of superb exclusively copper pot-distilled brandy. Matured in kentucky bourbon whiskey and medium-char american white oak barrels for balance, complexity and a polished, velvety finish.

Aroma: Blackberry fruit, with hints of cherry. Taste: Bold, robust, strong whiskey notes with brandy fruit coming forth towards the back end. Finish: Slight tannic, oaky dryness.

Rich golden liqueur with a spicy ginger flavor. For a "King and Tonic" mix Kings Ginger, tonic water, and a dash of bitters.

A bottom fermented ale is a rare thing and the result is Little Kings Cream Ale, a well-balanced beer that starts out with tangy hops and is sweetened as it goes from the malt. Delicious!

DOUBLE GOLD MEDAL BEST OF SHOW 2006 SAN FRANCISCO SPIRITS COMPETITION. the only scotches used in this blend are Glenlivet 1977 and North of Scotland 1974, a rich honey barley palate, lingering finish.

Toast the Kings in style with your favorite beverage from iced tea or root beer floats, to any number of fantastic beers in a special Kings glass; six glasses make a great gift for the Kings fan!

87 PTS WINE SPECTATOR. The '07 Kings Ridge Light and fragrant, with pretty rose petal overtones to the currant and berry fruit, finishing with delicate grip.