Robert Hall Winery

89 PTS CONNOISSEURS' GUIDE. The '04 Hall Napa Valley is a pleasant, somewhat direct, mid-sized look at Cabernet; keeps tannins in check as it seems to try for early drinkability.

GOLD MEDAL CALIF. STATE FAIR. The '14 Robert Hall Orange Muscat offers fresh citrus aromas with notes of spiced ginger; sweet tropical flavors are balanced with fresh acidity on the finish

Bursts of berry fruit flavors greets the senses with a velvet smooth finish.

Juicy aromas of black cherry, dark plums, black currant, freshly roast espresso, and black spice. Richly textured, displaying the dense ripe, velvety tannins that define classic Napa Valley Cabernet.

Double Gold Medal, Best of Class CA State Fair. Fruity notes with fresh melon and butterscotch flavors on the palate

94 PTS, HIGHLY RECOMMENED, WINE SPECTATOR. The '06 Hall Cabernet is a rich, dense, concentrated style; full-bodied, focused and pure, with hints of mocha and black licorice.

Patz & Hall Sonoma Coast Chardonnay is a big-time winner year in and year out; alluring pineapple; orange peel; and melons jump from the glass; the palate shows off its ripe tropical flavors as well.

90 PTS WILFRED WONG. Loaded with fine, red fruit flavors, the '11 Robert Hall Meritage Red competes well in the Bordeaux arena; well-balanced with nicely textured tannins.

92 PTS WILFRED WONG. Faster than the Indy 500, the racy '05 Hall Cabernet takes a thrill ride on a magic carpet; long strides of black fruit zoom onto the palate and cross the finish line with gusto.

Hall produces one of Napa Valley's top white wines; excellent varietal character; dried herbs, lemon peel and core fruit flavors abound; wonderful balance on the finish.

Black raspberry jam melded with rose petal and mocha, while flavors are rich and persistent; well defined and well-balanced straight through its eloquent finish.

Patz & Hall Dutton Chardonnay is unmistakably Burgundian in its presentation of rich, complex flavors of spiced apple, pear, hazelnut, and mineral notes.

SILVER MEDAL, 2008 CENTRAL COAST WINE COMP. Crisp finish.

DOUBLE GOLD MEDAL, SF CHRONICLE WINE COMP. Crisp apple and pear notes with bright lemon-lime and citrus flavors. 14% ABV

DOUBLE GOLD SF CHRONICLE WINE COMP. The '13 Cuvee de Robles shows intensed aromas of black fruit and spice: nicely balanced on the palate with well integrated tannins

The Patz & Hall Sonoma Coast Pinot Noir is well structured, with flavors of ripe strawberries; a hint of oak adds fine complexity

91 PTS WINE NEWS. The '07 Patz & Fresh Chardonnay has scents of white peach, apple and vanilla; juicy flavors of lemon cream and peach; creamy acidity and hints of clover honey.

91 PTS WINE SPECTATOR. The '01 Patz & Hall Napa Valley Chardonnay is rich and full-bodied, with complex fig, baked apple, vanilla-scented oak and spicy hazelnut nuances; drink now through 2004.

Aromas of blackberry, raspberry and black currants with hints of tobacco. Rich flavors with soft, silky tannins on the finish. 14% ABV

Core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent flavors of fruit, dark chocolate, and anise 14.5% ABV

Hints of berries, cocoa, hints of smoke and spice. Opulent flavors of blackberry, plum, and black cherry lead to a rich mouth-watering finish. 14.5% ABV