Hakushika

Briefly aged in wooden casks (Taru) made from fragrant Japanese cedar reminiscent of old Japan. Beautifully fresh & aromatic, pairs well with vegetables, chicken & soy.

A perfect blend of Hyogo brewed junmai sake and refreshingly delicious Asian pear, this sake is crisp and clean with a mild green tartness and soft yet bright flavor. Tremendously easy to drink!

An exquisite blend of junmai sake brewed in Hyogo, Japan and the prized Japanese citrus fruit, yuzu. Zesty and tangy with bright notes of tangerine & grapefruit balanced by a perfect sweetness.

Refreshingly soft & light, drinks like perfectly clean water with a touch of sweetness.