This wine displays red fruit aromas of raspberries, rhubarb, and strawberries with an intriguing earthy quality. These bold aromas carry through to the palate with silky tannins balanced by bright acidity, offering excellent structure.
86 PTS WILFRED WONG. A wine made by the US Marines, the non-vintage Jarhead Red is ripe, soft, and easy on the palate; unlike the Marines, this wine finishes easily; good with burgers and fries.
87 PTS WILFRED WONG. Exhibits fine red currant flavors with a hint of sweet earthiness.
California. Aromas and flavors of pear and lemon custard with toasted oak, vanilla, and caramel notes. 14.2 % ABV
California. Lively aromas of blackberry, cassis, and cherry with hints of nutmeg and toasted coconut. Flavors of black cherry, black currant, and spice. 14.3% ABV