Eastside Distilling

2014 GOLD MEDAL, MICROLIQUOR SPIRITS AWARDS. Like warm cherry pie, fruit is the star of the show, then the baked dough. The liquid "pie" joyfully plays with hints of oak and spice; good enough to eat.

Bursts forth with White Oak and the unmistakable heat of a heavily charred barrel. On the rocks, it undergoes a metamorphosis from dense smoke to wispy vanilla, caramel and baked bread. Exceptional.