Kentucky Coffee

These decaffenated beans balance a hearty, smoky body with a smooth, lingering finish, roasted to produce a French Roast taste.

A true Hawaiian delight; a delicious, full-bodied coffee with the distinct taste and aroma of toasted coconut; the right way to start your day!

Select aged coffees from East Africa, Central America and Indonesia. Full bodied and highly aromatic with excellent acidity. For a limited time only!

The world's most famous coffee blend. A delicious full bodied coffee with bittersweet chocolate overtones on top of rich and complex flavors.

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Decaf Ground French Roast

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Organic Ground Coffee Breakfast Blend.

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Ground Coffee French Vanilla

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Ground Coffee French Roast

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Ground Coffee Hawaiian Kona

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Ground Coffee Columbian Supreme

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Hawaiian Kona whole bean.

Peerless Coffee Co. brings 80 years of roasting experience to every bag of coffee to create the perfect coffee experience for each customer. 10 oz. Whole Bean French Roast

Warm Pacific sun, rich volcanic soil, mountain rain & cool trade winds off the Hawaiian Islands is the best micro-climate for growing great coffee. Blended with Arabica mild coffee for the perfect cup

Bay Area Coffee has worked hard to find the perfect blend of coffee. We feel it's the best match of flavor and taste consistently roasted for each and every bag. Guaranteed!

We use Hawaiian and Central American coffee beans are carefully roasted independently to achieve each type's peak aroma and taste profile. Blending these beans creates a unique rich flavor.

This amazing coffee is flavorful without being overpowering. The beans are grown in rich volcanic soil under a warm tropical sun which gives this coffee a truly fine taste and aroma.

The call for tropical pleasures awaits you in this sweet aromatic coffee. Combining the blended coffee with just the right amount of chocolate macadamia flavoring delivers an amazing cup of joe!

Carefully selected beans from the world's renowned growing regions make this Colombian blend unique. After roasting, the beans are packed immediately to retain its flavor and freshness.

This coffee is rich in flavor with a heavenly aroma. The beans have been custom roasted to exact standards which develops and enhances its unique characteristics.

Modeled after a medium roast delight one finds in a great cup of coffee in Europe, the addition of hazelnut adds a distintive flavor and aroma to this amazing blend of coffee.

Peet's owner holds this as one of his favorites! It produces a first rate cup in a French press; satisfying, rich and mellow flavor qualities; comes with a FREE stainless steel coffee scoop!

8 ounces each of Arabian Mocha Java, Holiday Blend, and ever-popular Major Dickason's Blend, all ready for giving in a very festive red "Holiday Sampler" box.

Fresh from Hawaii, a full 7oz of Lion Holiday Blend and a really cool travel cup; cup features secure twist-on lid and pictures the famous Lion himself in a woody car on a Hawaiian beach!

Vanilla 'mac nut' is Lion's largest-selling flavored coffee, and for a good reason - rich and dark but never too heavy with the exact amount of vanilla to make you say "Ahhhh!"

Nobody makes a better Chocolate Macadamia coffee; the richness of chocolate and the nutty flavor of roasted macadamia nuts comes thorough in a full-bodied blend that is never too heavy nor too light.

Modeled after the full-bodied goodness one finds in a great cup of cafe coffee in Europe, Lion's Cafe Hawaii is a blend of beans roasted to full-bodied perfection.

Lion's Espresso is a smooth, very dark roast which is perfect when used in an espresso maker, and deliciously rich when brewed conventionally; grind to your liking and enjoy a cup of Paradise!

A full-bodied blend of coffees from the Indonesian Islands; a nutty aroma and slightly earthy flavor make this blend popular with drinkers of Indonesian coffees.

The Italian roast is darker than their normal roast with an intense, full-bodied flavor from a blend of Pacific and Latin American orgin.

These beans are grown under trees that provide a habitat for migratory birds; all beans are organically grown & processed according to the CA Organic Food Act; Fair Trade practices strictly followed.

This is our darkest roast coffee with a strong, full, pungent flavor; the dark color of this coffee is acquired through extended roasting of coffees from Colombia and Mexico.

Pungent-flavored, dark-roasted caoffe that can be savored as a decaffeinated version of an espresso or brewed in a coffee maker for a full, strong cup.

Colombia's highest-grade and most uniform bean; its rich, sweet, mild, and full flavor make Colombia Supremo one of the most popular coffees in the United States.

This blend has a variety of different beans, with each contributing its own unique flavor without overpowering; very darkly roasted - grind to your choice for espresso, press, or drip coffee makers.

Imagine DECAF that TASTES GREAT! The same delicious flavor of Mountanos's regular special blend without the caffeine, making it the perfect after dinner blend; perfectly balanced!

Our own special blend from Moutanos - superior unflavored beans are expertly roasted to produce full, rich flavor the most popular style - never too dark or too light.

Our own decaffeinated special blend from Moutanous - the same great flavor of our regular special blend without the caffeine, making it the perfect after dinner blend! EXCELLENT VALUE - TWO POUNDS!

The characteristic dark and smoky flavors of French Roast are develpoed by roasting a blend of decaffeinated Latin American coffees a little hotter and longer than our regular roast.

Very full body. Very concentrated flavor. Sweet, slightly earthy, herbal nuances with a gutsy richness. A Peet's favorite for years to come!

A full-bodied blend of coffee that has a sweet, well-rounded flavor.

Good body and an earthy, nutty flavor. This certified organically grown coffee is a lively, rich blend of Indonesian and Central American coffees with a balanced depth of flavor.

Peet's darkest roast. A blend of high grown, strictly hard bean coffees. These beans brew a pungent cup of coffee with pronounced smoky overtones. Pre-ground for your convenience!

Decaffeinated House Blend is a perfect introduction to Peet's coffees, and for many decaf customers there's never any reason to venture further.Pre-ground for your convenience!

The well balanced flavors of Latin American coffees make House Blend a perennial favorite. Its medium body and satisfying flavor make it perfectfor drinking anytime. Now conveniently pre-ground!

Very full body. Very concentrated flavor. Sweet, slightly earthy, herbal nuances with a gutsy richness. A Peet's favorite for years!

Peet's Coffee Decaffeinated House Blend in a ground one pot trial size! The lively, well balanced flavors of Latin American coffees make House Blend a perennial favorite. Enjoy!

The great taste of Peet's Coffee in a convenient one pot trial size package! The lively, well balanced flavors of Latin american coffees make house blend a perennial favorite. Already ground!

A spicy blend of India teas with cinnaon, ginger, cardamon, clove and pepper. Mix with freshly heated milk and sugar to taste.

Select coffees from Africa, Central America and Indonesia. Excellent body, with good acidity and earthy tobacco like notes. Celebrate Peet's 35th Anniversary!

A "greener" oolong tea with an exotic flavor. Floral, herbal and nutty with an undercurrent of fruit.

Our finest blend of "second flush" Darjeelings. Full, muscatel flavor with a lingering finish.

The finest grade of jasmine tea, scented five times with fresh blossoms. Sweet and perfumy.

Top quality Keemun with a smooth, sweet and concentrated taste. Hints of smoky pine and incense.

Peet's signature blend of top quality black teas, with floral, malty and nutty notes.

Black teas flavored with the essence of black currants. Very refreshing.

Peppermint, chamomile and rosehips create a soothing and refreshing cup.

Scented with jasmine flowers, the cup is fresh and uplifting with the bouquet of a garden in bloom.

Medium bodied blend of India teas with a brisk character.

A lively black tea with oil pressed from the rind of the bergamot fruit; a traditional Earl Grey.

The high altitudes of Latin America's best qualit coffees give the blend a sparkling acidity that rings out the intense flavor. More full bodied then House Blend.

Full bodied coffee that has a sweet, well rounded flavor.

Peet's owner holds this as one of his favorites! It produces a first rate cup in a French press, not to mention an exquisite espresso. Satisfying, rich and mellow flavor qualities.

The characteristic dark and smoky flavors of French Roast are develpoed by roasting a blend of decaffeinated Latin American coffees a little hotter and longer than our regular roast.

Decaffeinated House Blend is a perfect introduction to Peet's coffees, and for many decaf customers there's never any reason to venture further.

The lively, well balanced flavors of Latin American coffees make House Blend a perennial favorite. Its medium body and satisfying flavor make it a very enjoyable coffee for drinking anytime.

Peet's darkest roast. A blend of high grown, strictly hard bean coffees that are dense enough to stand up to this roast. These beans brew a pungent cup of coffee with pronounced smoky overtones.

Peet's owner holds this as one of his favorites! It produces a first rate cup in a French press, not to mention an exquisite espresso. Satisfying, rich and mellow flavor qualities.