Brancott Vineyards

The Brancott Pinot Noir shows red fruit flavors that are fine and delicate on the palate; soft tannins and well balanced in the finish; great to pair with grilled lamb chops.

New Zealand. Cherries and summer berries flavors with aromas of dried herbs. Firm tannins and a streak of taut acidity. 13% ABV

Pink grapefruit and passionfruit notes on the nose with a sweet pungency and ripe lemon acidity that excite the palate. 9% ABV