Brancott Vineyards

90PTS Wine Spectator. Aromas of sweet ripe fruit reminiscent of ripe gooseberry, with golden stone fruit and rock melon are apparent. This wine, considered a benchmark of New Zealand Sauvignon Blanc, isfrom fruit harvested across the Marlborough region famous for this variety. The wine displays full fruit intensity with hints of pungency complementing the ripe fruit flavors and balancing well with the crisp acidity of the style.

89 PTS WILFRED WONG. Quite fine, the fresh and fruity Brancott Estate Sparkling Sauvignon Blanc accurately shows off the varietal; easy-to-like; exhibits a pleasing softness on the palate.

A wonderful Rose Sparkling Wine from New Zealand; bright pink color; with cherry and strawberry aromas with just a hint of wild flowers; broad texture and round flavors on the finish.

The Brancott Pinot Noir shows red fruit flavors that are fine and delicate on the palate; soft tannins and well balanced in the finish; great to pair with grilled lamb chops.

The Brancott Reserve Sauvignon Blanc is one of a top performer; ripe and excellent, zesty citrus peel flavors; crisp aftertaste.

88 PTS WILFRED WONG. Combining toast and char with high-tone, red fruit flavors, the classy '06 Brancott Reserve Pinot Noir delivers excellent notes that linger nicely on the palate; pretty finish.

The Brancott Vyds Sauvignon Blanc is plump and fine; dried citrus, some grapefruit peel flavors; textured on the palate; juicy finish.

New Zealand. Complex array of aromatics of stone fruit, citrus and pineapples supported by toasty and spicy oak taste. 13% ABV

New Zealand. Cherries and summer berries flavors with aromas of dried herbs. Firm tannins and a streak of taut acidity. 13% ABV

Pink grapefruit and passionfruit notes on the nose with a sweet pungency and ripe lemon acidity that excite the palate. 9% ABV