Argiolas

Rich sweet style dessert wine from Sardegna, is medium bodied with notes of ripe fig and earth. Produced from Nasco and Malvasia, golden in color and is typical of sweet wine from this region.

Nice n' heady, the easy-drinking yet totally satisfying Argiolas Perdera is a great dinner wine; loaded with fine and excelent palate textures,this is great choice with a beefy stew.

A taste of old world, the Argioles Costera has rustic aromas, earthy aromas; flavors of dried fruit fill the palate.

The Argiolas Vermention di Sardegna is an exotic, crisp white wine; fresh and easy on the palate with excellent ripeness.