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A Mom Collins
Choose Your Ingredients
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Tanqueray
London Dry Gin | 200 ml
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ReaLemon
100% Lemon Juice | 15 oz
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Rose's
Simple Syrup | 12 oz
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Fever-Tree
Club Soda | 4 bottles 200 ml
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1
2 oz. Tanqueray London Dry Gin
.75 oz. lemon juice
.5 oz. simple syrup
Club soda
Directions:
Fill a Collins glass with ice—set it in the freezer for a few minutes if you’re really dedicated. Combine gin, lemon juice, and simple syrup in a cocktail shaker with ice. Shake vigorously and strain into the chilled Collins glass. Top off with club soda and garnish with a lemon wedge.