The BAM – Pucker up
Choose Your Ingredients
Dole
Pineapple Juice | 6 cans 6 oz
D'ussé
VSOP Cognac | 375 ml
Stirrings
Simple Syrup | 12 oz
Lemon Juice
Juice from a Lemon | 2.5 oz
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1
Sweet & tart - just like you like it.
2 oz D’USSÉ VSOP Cognac
1 oz lemon juice
1 oz pineapple juice
0.5 oz simple syrup
Combine ingredients into a ice filled shaker. Shake and strain over ice into a ice filled rocks glass. Garnish with a pineapple wedge.